Opening Day is Finally Here

🔪📅 Attention Local Community and Hunters! 📅🔪
Dear Botetourt Hunters and others,
Excitement is in the air at your Buchanan Butchery as we gear up for our first day of accepting meat for processing! We're thrilled to extend an invitation to our valued local Hunters to bring your premium deer to our facility for expert butchering and processing.
🌿 Why Choose Your Buchanan Butchery?
✨ Craftsmanship: Our skilled butchers are passionate about their craft, utilizing traditional techniques to ensure precision and quality in every cut.
🌐 Local Support: We are committed to supporting our local community by sourcing meat directly from nearby communities. When you choose Buchanan Butchery, you're investing in a sustainable and thriving local economy.
🥩 Customization Options: Whether you're looking for specific cuts, or special processing requests, our team is here to collaborate with you and meet your unique needs. We strive to offer more variety as we continue to grow. 
👩‍🌾 Collaborative Partnership: At Buchanan Butchery, we see our relationship with local producers as a partnership. We value transparency, open communication, and fair practices in all our transactions.
📅 First Day Accepting Meat Details:
🗓️ Date: November 1, 2023 🕒 Time: Call Ahead and someone will meet you 📍 Location: 124 Parkway Drive, Buchanan Va, 24066
Join us on this special day as we kick off a new chapter of collaboration and celebrate the incredible quality of local deer. We're eager to work together to bring the best of your deer to the tables of our community.
For inquiries, please contact us at 540-529-2808 or [email protected]
We look forward to building lasting relationships and showcasing the exceptional flavors that our local Hunters bring to Buchanan Butchery.
Sincerely,
Buchanan Butchery Team